Luxembourg / Diekirch: Booklet with six (6) postcards. Brewery of Diekirch: 1) Architects: Karrer & Liepe, Frankfort s / M, Contractor: J. Schrader, Luxembourg. 2) Architects: Karrer & Liepe, Frankfort s / M, Contractor: J. Schrader, Luxembourg. 3) Electrical Equipment: A.E.G. (Solpée), Luembourg. Refrigeration plant: Gesellschaft für Linde's Eismaschinen A.G. Wiesbaden. 4) Brewing room. 5) Fermentation cellar: Borsari & Cie, Zollikon-Zurich, Reinforced concrete cellar, with "Ebone" coating 26 vats 8,100 Hl. 6) Cooling tray. Photo Bern, Kutter. Condition: The postcards are used, blank and unmarked. The corners are bumped. At the lapel of the booklet there is a spot in the middle.
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